The Perfect Blue Ribbon Waffle Recipe For 2023

The Perfect Blue Ribbon Waffle Recipe For 2023

Introduction

As the food scene in 2023 evolves, waffles have become a huge trend. More and more people are discovering the deliciousness that waffles can bring to their breakfast table. Whether you’re a fan of the classic buttermilk variety, or you prefer honeycomb, or maybe even sweet potato, you’re sure to find just the right waffle to satisfy your taste buds. But what if you want something truly special? Something that will set you apart from the rest? That’s where the blue ribbon waffle recipe comes in!

What is a Blue Ribbon Waffle?

A blue ribbon waffle is a unique and delicious take on the classic waffle. It is made with a special blueberry batter that is flavored with a hint of vanilla extract. The result is a waffle with a golden-brown exterior and a soft and fluffy interior. The blueberries provide a tartness that pairs perfectly with the sweetness of the waffle, making it a truly unique and delicious breakfast treat.

What You Need for this Recipe

To make a blue ribbon waffle, you will need the following ingredients:¾ cup all-purpose flour, 1 teaspoon baking powder, ¼ teaspoon baking soda, ¼ teaspoon salt, 2 tablespoons sugar, 2 tablespoons butter, melted, ½ cup milk, 1 large egg, 1 teaspoon vanilla extract, and ¾ cup fresh or frozen blueberries.

Step-by-Step Instructions

Begin by preheating your waffle iron. Next, in a medium-sized bowl, whisk together the flour, baking powder, baking soda, salt, and sugar. In a separate bowl, whisk together the melted butter, milk, egg, and vanilla extract. Pour the wet ingredients into the dry ingredients and whisk until just combined. Gently fold in the blueberries and stir until evenly distributed.

Cooking the Waffles

Once the waffle batter is ready, spoon it onto your preheated waffle iron. Close the lid and cook for 2 to 3 minutes, or until golden-brown. Carefully remove the waffle from the iron and place it on a plate. Repeat the process with the remaining batter. Serve the waffles warm, with butter, syrup, and fresh blueberries, if desired.

Tips for Making the Best Blue Ribbon Waffles

When making blue ribbon waffles, it’s important to use fresh or frozen blueberries that are not overripe. Overripe blueberries can make the waffles too soggy and mushy. If you’re using frozen blueberries, let them thaw completely before adding them to the batter. Additionally, it’s best to use a non-stick waffle iron for this recipe.

Conclusion

The blue ribbon waffle recipe is a great way to take your waffle game to the next level. It’s a unique and delicious take on the classic waffle and it’s sure to please everyone at your breakfast table. With its golden-brown exterior and soft and fluffy interior, you’re sure to get rave reviews every time you make these waffles. So, don’t wait any longer, get in the kitchen and whip up a batch of these delicious blue ribbon waffles today!