An Easy Guide To Making Delicious Gin Sours

An Easy Guide To Making Delicious Gin Sours

What You Need

Making a gin sour is a relatively simple process that requires some basic ingredients and equipment. To whip up a delicious gin sour, you will need: 2 ounces of gin, 2 ounces of simple syrup, 1 ounce of lemon juice, 1 ounce of egg white, and a cocktail shaker. You will also need a strainer, a glass (such as a rocks glass or martini glass), and some ice cubes.

Step by Step Guide

1. Start by adding gin, simple syrup, lemon juice, and egg white to the cocktail shaker. Shake the ingredients for about thirty seconds, or until the egg white is completely incorporated into the mixture.

2. Add ice cubes to the shaker and shake for about fifteen seconds. This step helps to further mix the ingredients and also to chill the drink.

3. Strain the gin sour into the glass. You can use a strainer to help ensure that the drink is free of any bits of egg white.

4. Finally, garnish the drink with a lemon slice or wedge. You can also add an orange twist or a cherry, if you like. Enjoy your gin sour!

Tips For Making The Perfect Gin Sour

If you are looking to take your gin sour to the next level, here are a few tips to keep in mind. First, use quality ingredients. Quality gin, freshly squeezed lemon juice, and organic simple syrup will make a world of difference. Secondly, use a good cocktail shaker. A good shaker will help ensure that the drink is properly mixed and chilled. Finally, don’t be afraid to experiment with different garnishes. An orange twist or a cherry can add a nice touch to the drink.

Conclusion

Making a gin sour is a simple process that requires only a few basic ingredients and equipment. With the right ingredients and equipment, you can whip up a delicious gin sour in no time. Keep in mind the tips above and don’t be afraid to experiment with different garnishes. Now that you know how to make a gin sour, enjoy this delicious and refreshing cocktail!