Cool And Refreshing Mango Puree Recipe For Drinks

Cool And Refreshing Mango Puree Recipe For Drinks

Introduction

Mangoes are one of the most popular fruits in the world, and they make up a large part of the global fruit production. The sweet, juicy, and fragrant fruit is a favorite among people of all ages and it is used in a variety of recipes. One of the most popular uses of mangoes is in making mango puree for drinks. Mango puree can be used to make a variety of drinks, from smoothies to cocktails. This article will show you how to make a delicious mango puree recipe for drinks.

Choosing the Right Mango

When it comes to making a mango puree for drinks, it is important to choose the right mango. Mangoes come in a variety of different shapes, sizes, and colors, so there is no one-size-fits-all solution. The most important thing is to choose a ripe mango that has a sweet smell and a soft, juicy texture. If the mango is too hard or too sour, it won’t make a good puree. Mangoes also come in a variety of flavors, so you can experiment with different varieties to find one that you like.

Preparing the Mango

Once you have chosen the right mango, you need to prepare it for making the puree. Start by washing the mango in cold water. Then, use a sharp knife to peel the skin off the mango. The skin should come off easily. Once the skin is off, cut the mango into small pieces. The smaller the pieces, the easier they will be to puree.

Blending the Mango

The next step is to blend the mango pieces in a blender or food processor. Add a few tablespoons of water to help the mango pieces blend easily. Start on a low setting and gradually increase the speed until the mango pieces are completely blended and the puree has reached a smooth consistency. If you are using a food processor, you may need to add a bit more water to help the mango puree blend smoothly.

Adding Sweeteners and Other Ingredients

Once you have blended the mango puree, you can add sweeteners and other ingredients to enhance the flavor. If you are making a smoothie, you can add honey, sugar, or other sweeteners to taste. You can also add other fruits, such as strawberries, bananas, or pineapple, to give the smoothie an extra kick. If you are making a cocktail, you can add simple syrup, lime juice, or other ingredients to give it a unique flavor.

Refrigerating the Mango Puree

Once you have added the desired ingredients to the mango puree, it is important to refrigerate it. The puree should be stored in an airtight container in the refrigerator and used within a few days. Refrigerating the puree will preserve the flavor and keep it from spoiling.

Serving the Mango Puree

When it comes time to serve the mango puree, you can use it to make a variety of drinks. For a smoothie, simply add the mango puree to a blender with ice, yogurt, and other desired ingredients. For a cocktail, mix the mango puree with your favorite spirits, such as vodka or tequila. You can also use the puree to make a refreshing mocktail by mixing it with sparkling water and a splash of lime juice.

Conclusion

Mango puree is a delicious and versatile ingredient that can be used to make a variety of drinks. It is easy to make at home and can be stored in the refrigerator for several days. Whether you are making a smoothie, cocktail, or mocktail, mango puree is sure to make your drink extra special. So next time you’re looking for a delicious drink recipe, give mango puree a try!