Cedar Plank Salmon Recipe With Maple Syrup

Cedar Plank Salmon Recipe With Maple Syrup

The cedar plank salmon recipe maple syrup is a delicious way to enjoy wild-caught salmon. With its unique flavor, this dish is sure to be a hit with family and friends. In this article, we will discuss the ingredients, preparation, and cooking instructions for this easy-to-make recipe.

Ingredients Needed

To make a delicious cedar plank salmon recipe with maple syrup, you will need the following ingredients:
Wild-caught salmon, cedar plank, olive oil, maple syrup, garlic powder, sea salt, and pepper.

Preparing the Salmon

Before you begin cooking, you need to prepare the salmon. First, rinse the salmon under cold running water and pat it dry with a paper towel. Next, place the salmon on the cedar plank and season it with the garlic powder, sea salt, and pepper.

Cooking the Salmon

Once the salmon is prepared, you can begin cooking. Preheat the oven to 400 degrees Fahrenheit and place the cedar plank with the salmon on it in the oven. Bake the salmon for 15 minutes and then brush it with the maple syrup. Continue baking the salmon for another 5-10 minutes, until it is cooked through.

Serving the Cedar Plank Salmon with Maple Syrup

Once the salmon is cooked, remove it from the oven and let it cool for a few minutes. Serve the cedar plank salmon with the maple syrup on top. You can also garnish the dish with fresh herbs, such as parsley or dill, for a more flavorful presentation.

Tips for Making the Perfect Cedar Plank Salmon with Maple Syrup

Here are some tips for making the perfect cedar plank salmon with maple syrup:
1. Use wild-caught salmon for the best flavor.
2. Be sure to preheat the oven to 400 degrees Fahrenheit before baking the salmon.
3. Brush the maple syrup on the salmon in the last few minutes of baking, so it doesn't burn.
4. Let the salmon cool for a few minutes before serving.
5. Garnish the salmon with fresh herbs for a more flavorful presentation.

Conclusion

The cedar plank salmon recipe with maple syrup is a delicious and easy-to-make dinner dish. With the right ingredients and preparation, you can create a flavorful and healthy meal in no time. Serve the salmon with a side of vegetables or a light salad, and you have a complete meal that is sure to be a hit with your family and friends.